Ripe dark berry, toffee, and stone fruit notes combine with spicy hints of cedar and clove on the nose. A big, luscious red with well-balanced fruit and depth.
Cellar Life: 5+ years
Residual Sweetness: 0.0%
Alcohol: 13.9%
Serving temperature: 64°F
This wine will stand up to venison, lamb, or your favorite steak on the charcoal grill.
