Grape pomace from our single varietal wines is distilled, then aged for four years in used bourbon barrels. The spent seeds and skins provide an excellent base for fruit and floral notes in the grappa, while the oak aging provides hints of hazelnuts and dark chocolate. Our grappa goes magnificently with espresso or fresh roasted coffee, bitter dark chocolate, or dried fruits. Aged 4 years, 40% ABV (80 Proof), 375ML, $36/bottle
Our spirits cannot be shipped. They are only available for sale in Algoma at both the winery, and cider & spirits bar.
